What is Avoidant/Restrictive Food Intake Disorder?
Avoidant/Restrictive Food Intake Disorder is an eating disorder where a person severely limits what or how much they eat, but not due to concerns about weight or body image. People with ARFID may avoid food because of sensory issues (texture, smell, taste), fear of choking or vomiting, or simply a lack of interest in eating, leading to nutritional deficiencies and significant distress.
What Does It Look Like?
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Extreme Food Avoidance
They refuse entire categories of food based on texture, color, or smell, far beyond typical picky eating. -
Fear-Based Restriction
A past choking or vomiting incident leads them to avoid solid foods or eat only "safe" items. -
Lack of Interest in Eating
They forget to eat, describe food as a chore, and show no pleasure in meals. -
Social Withdrawal Around Food
They avoid restaurants, family dinners, and any situation where their eating might be noticed.
How Does ARFID Contribute to Relapse?
For someone with ARFID, the act of eating itself creates anxiety, disgust, or disinterest, and substances offer an escape from that constant battle.
- Anxiety Around Food Creates Unbearable Stress
Substances provide temporary relief from the fear and tension that accompany every meal. - Addressing the Relationship with Food
Food aversion requires more than nutrition counseling. It takes months of gradual exposure and therapeutic work. - Without Treating ARFID, the Avoidance Continues
They leave treatment still unable to eat normally, returning to substances to cope with the same food-related distress.
Dual Diagnosis Stats:
Prevalence: 0.5–5% of U.S. adults¹
Co-Occurrence: Up to 50% of those with eating disorders develop a substance use disorder²
Relapse Risk: 2x more likely to misuse alcohol than the general population³
Long-Term Treatment for ARFID and Addiction
ARFID requires fundamentally rewiring someone’s relationship with food. This cannot happen in 30 days. Our long-term, progress-based model provides the extended therapeutic structure needed to address both the eating disorder and the substance use that developed alongside it.
Clients advance through the program when they demonstrate genuine change in how they approach food and manage the anxiety surrounding it, not when a calendar says they’re done.
“ARFID creates a constant state of tension around something most people take for granted. When someone finds that substances quiet that anxiety, even temporarily, a dangerous pattern develops.”
Meghan Bohlman, LPC-S, LCDC, EMDR-Trained
Executive Clinical Director, Burning Tree Ranch
Dual Diagnosis Treatment for ARFID
When ARFID and addiction occur together, treating only one leads to relapse. The anxiety driving the eating disorder fuels substance use, while substance use further disrupts normal eating patterns.
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Treating Both Conditions Together
Without addressing ARFID, the anxiety that drove substance use remains. -
Rebuilding a Relationship with Food
Gradual exposure and therapeutic work are required to address deep-seated food aversions. -
Providing Enough Time
Years of disordered eating patterns and reliance on substance use cannot be resolved in a few short weeks.
Dual Diagnosis:
The presence of both a substance use disorder and a mental health condition occurring together. Effective treatment for dual-diagnosis addictions must address both aspects simultaneously.